Comments on: Taste Tested Tuesday: Pumpkin Cream Cheese Spread

By: BJ

BJ — Wed, 10 Dec 2008 16:06:00 +0000

I have an award for you over at my blog

By: Andrea

Andrea — Wed, 10 Dec 2008 15:53:09 +0000

The southerners don’t know how to do bagels? Hmmm, I guess there’s always biscuits! That’s what you get for leaving your roots! By the way, I suspect you can make this with your favorite, sweet potatoes!

By: Valerie

Valerie — Wed, 10 Dec 2008 12:52:48 +0000

Sounds yummy !! Although these days its a lot harder for me to find a good bagel to spread it on.

By: e-Mom

e-Mom — Wed, 10 Dec 2008 04:39:16 +0000

This looks awesome. Wow! :~D

By: Andrea

Andrea — Wed, 10 Dec 2008 01:32:48 +0000

It sure is Jules! Enjoy!

By: Jules from The Roost

Jules from The Roost — Wed, 10 Dec 2008 00:09:36 +0000

Oh girl, this is a keeper!

By: Andrea

Andrea — Tue, 09 Dec 2008 22:01:15 +0000

Actually as I was mentioning the hollowed pumpkin I was thinking, “This is definitely something Kathy would do!” Spending time over at Bona Vita has definitely rubbed off…my creative juices are flowing!

By: Andrea

Andrea — Tue, 09 Dec 2008 21:59:57 +0000

My budget says there will be no more home shows for me for a while, but it was GREAT fun while it lasted! Thanks for stopping by!

By: BJ

BJ — Tue, 09 Dec 2008 21:50:45 +0000

This sounds yummy!! My husband would love this on his bagels.
I do like the presentation shows….the girl chit chat and seeing different gadgets. I am glad you had a good time.

By: Kathy

Kathy — Tue, 09 Dec 2008 21:08:06 +0000

This sounds yummy. I can’t wait to try it. I love the idea of serving it in a hollowed out pumpkin. I imagine it with a beautiful bow tied around it. . . Thanks for sharing this recipe!