Comments on: Taste Tested Tuesday: Cajun Curry Chicken Breasts

By: Andrea

Andrea — Thu, 05 Feb 2009 17:37:38 +0000

I’ll have to tell JT you thought it was spicy too! I’m glad you both enjoyed it! I told ya this one was a keeper!

Valerie — Thu, 05 Feb 2009 16:14:53 +0000

The recipe was tasty and hubby loved it !!! Definitely spicy !!

Andrea — Wed, 04 Feb 2009 18:17:26 +0000

Deidra, I told you so! That was some of the tastiest chicken I’ve had in a LONG time! I’m happy you enjoyed it.

Deidra — Wed, 04 Feb 2009 18:03:29 +0000

Update: I’m sitting at my desk right now, eating the leftovers from last night. In the infamous words of Rachel Ray…”Yummo!”

Andrea — Wed, 04 Feb 2009 14:10:52 +0000

Enjoy them Val! We thought the leftover chicken tasted even better. Let me know what you think.

I think next time I make this chicken, I’ll use it as a topping for a salad.

Andrea — Wed, 04 Feb 2009 14:09:48 +0000

Happy to share:)

Valerie — Wed, 04 Feb 2009 11:38:57 +0000

I’ll be making for dinner today. As soon as I saw the recipe yesterday, I took the chicken breasts out of the freezer. Thanks for the recipe

Jules from The Roost — Wed, 04 Feb 2009 04:38:05 +0000

I love chicken and spicey so this is a keeper for me! Thanks, girl!

Andrea — Tue, 03 Feb 2009 23:25:35 +0000

I’m glad to provide some inspiration! I hope you and yours enjoy them as much as we did.

Deidra — Tue, 03 Feb 2009 23:02:10 +0000

All day I’ve been wondering what to do with the chicken breasts that are thawing at home in my kitchen sink. Ta-da! Thanks! ; )